{"id":750,"date":"2020-04-14T01:03:55","date_gmt":"2020-04-14T08:03:55","guid":{"rendered":"https:\/\/allpotatoes.com\/?p=750"},"modified":"2024-03-29T15:54:18","modified_gmt":"2024-03-29T07:54:18","slug":"frozen-french-fries-production-line","status":"publish","type":"post","link":"https:\/\/allpotatoes.com\/id\/frozen-french-fries-production-line\/","title":{"rendered":"Rencana pengembangan penanaman kentang dan strategi pasar di Prancis"},"content":{"rendered":"
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\n 4.7\/5 - (16 votes) <\/div>\n <\/div>\n\n

France is one of the world’s largest potato-growing countries. The current annual potato production is 160,000 tons, which is expected to reach 200,000 tons within five years. Small scale frozen french fries production line<\/a> <\/strong>is popular equipment for individuals to start a business since most people there like to eat French fries. Bernard Quere, general manager of the French Potato Planting Federation, accepted an exclusive interview with World Potato Market magazine and told reporters about the development plan and market strategy of potato industry in the next few years.<\/p>\n\n\n\n

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kentang <\/figcaption><\/figure>\n\n\n\n

Reporter: Bagaimana rencana industri kentang Prancis dalam beberapa tahun ke depan?<\/h2>\n\n\n\n

BQ: Dalam jangka pendek, kami akan meningkatkan output penanaman kentang dan mencapai target produksi tahunan rata-rata sebesar 200.000 ton dalam 5-6 tahun. Kami akan memberi perhatian besar pada Program Penanaman Kentang Prancis, yang akan dilaksanakan berdasarkan tanah subur dan pengendalian ketat karantina tanaman berkualitas tinggi. Produsen kentang Prancis harus memiliki cukup lahan untuk rotasi tanaman guna menghindari risiko hama dan penyakit. Kami juga perlu mengkarantina organisme berbahaya. Dalam hal ini, kami akan bekerja sama dengan perusahaan Belanda untuk memperkuat kemitraan. Sebagai negara penghasil kentang yang kuat di dunia, Belanda dapat mengandalkan petani Prancis untuk memperluas ekspor ke Eropa.<\/p>\n\n\n\n

Reporter: Bagaimana cara menangani pasar penanaman kentang di Eropa?<\/h2>\n\n\n\n

BQ: Since the starch and french fries market are relatively standardized, mid-term forecasts can be made. However, since the French government announced the implementation of the Safe Potato Planting Program two years ago, there have been many uncertainties in the French fresh potato market. The plan allows farmers to select the appropriate varieties to grow, but most of the potato planting made by farmers are not certified and officially supervised. Since these potatoes were sold at traditional commodity sales outlets, people worried that it will have an impact on their  fresh potato market and the French fries made by small scale frozen french fries production line<\/a>.<\/strong><\/p>\n\n\n\n

Reporter: Apa harapan Anda untuk musim produksi berikutnya?<\/h2>\n\n\n\n

BQ: I hope to face a better production season, and it is definitely better than this year. The unit yield of French potato planting is decreasing, and there are some quality problems that will affect the sales of potatoes in some markets. We will keep an eye on the above impact, and encourage potato processing enterprises to strictly control the quality of the French fries processing line<\/a> <\/strong>to produce high-quality french fries to meet the needs of the public.<\/p>","protected":false},"excerpt":{"rendered":"

France is one of the world’s largest potato-growing countries. The current annual potato production is 160,000 tons, which is expected to reach 200,000 tons within five years. Small scale frozen french fries production line is popular equipment for individuals to start a business since most people there like to eat French fries. Bernard Quere, general manager of […]<\/p>\n","protected":false},"author":1,"featured_media":722,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ai_generated_summary":"","footnotes":""},"categories":[1,14],"tags":[151,152,694,575,574],"class_list":["post-750","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-industry-analysis","tag-french","tag-fries","tag-frozen","tag-line","tag-production"],"_links":{"self":[{"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/posts\/750","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/comments?post=750"}],"version-history":[{"count":0,"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/posts\/750\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/media\/722"}],"wp:attachment":[{"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/media?parent=750"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/categories?post=750"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allpotatoes.com\/id\/wp-json\/wp\/v2\/tags?post=750"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}