Permintaan pasaran global terhadap kentang goreng kekal berkembang secara stabil

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Although the world’s 13 major French fries export countries have large fluctuations in the monthly export of French fries, it is undoubted that the world’s demand for French fries has maintained a steady growth. The business of French fries machine manufacturer continues to prosper. The four major French fries exporters, Belgium, the Netherlands, Canada and the United States. However, as for Belgium, its  recent exports decline slightly.

Data eksport kentang goreng

Statistik terkini menunjukkan bahawa pada 31 Mei 2018, negara-negara utama dalam eksport kentang goreng adalah Belgium, Belanda, Jerman, Poland, Austria dan Mesir. Negara-negara pada 30 Jun adalah Kanada, Amerika Syarikat, Perancis dan United Kingdom. Negara-negara pada 31 Julai adalah Argentina, New Zealand dan Turki. Pada 2018, eksport kentang goreng global adalah sebanyak 7.651 juta tan, berbanding 7.375 juta tan dalam tempoh yang sama tahun sebelumnya. Empat pengeksport kentang goreng utama menyumbang kira-kira 84% daripada jumlah eksport.

Data eksport kentang goreng
Data eksport kentang goreng

Jualan kentang goreng semakin meningkat

Dalam beberapa tahun kebelakangan ini, jualan kentang goreng global telah melebihi AS$20 bilion dan berkembang pada kadar tahunan purata sebanyak 4%. Ini sebahagian besarnya disebabkan oleh penggunaan yang didorong oleh ekonomi di Asia dan Afrika. Tabii makan di kawasan ini sedang cepat menyesuaikan diri dengan budaya Barat, dan industri makanan segera berkembang pesat.

The global french fries market is dominated by frozen products, including 28% for roasting and 35% traditional frozen french fries made by professional Barisan pengolahan kentang goreng. They account for 63% of total french fries trade volume.

Pengilangan kentang goreng harus mematuhi konsep kehidupan sihat

Although French fries have always been loved by consumers, they have also been hit by the concept of healthy eating. Therefore, pengeluar mesin kentang goreng are trying to innovate, and many companies are still pursuing healthy and new formulas. The french fries they made should contain less calories so as to keep up with gluten-free healthy lifestyle concepts. Under the premise of health, French fries machine manufacturer continue to pursue new tastes and new shapes to meet the increasingly diverse taste needs of consumers.