{"id":750,"date":"2020-04-14T01:03:55","date_gmt":"2020-04-14T08:03:55","guid":{"rendered":"https:\/\/allpotatoes.com\/?p=750"},"modified":"2024-03-29T15:54:18","modified_gmt":"2024-03-29T07:54:18","slug":"frozen-french-fries-production-line","status":"publish","type":"post","link":"https:\/\/allpotatoes.com\/pt\/frozen-french-fries-production-line\/","title":{"rendered":"Plano de desenvolvimento do plantio de batatas e estrat\u00e9gia de mercado na Fran\u00e7a"},"content":{"rendered":"
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\n 4.7\/5 - (16 votos) <\/div>\n <\/div>\n\n

France is one of the world’s largest potato-growing countries. The current annual potato production is 160,000 tons, which is expected to reach 200,000 tons within five years. Small scale frozen french fries production line<\/a> <\/strong>is popular equipment for individuals to start a business since most people there like to eat French fries. Bernard Quere, general manager of the French Potato Planting Federation, accepted an exclusive interview with World Potato Market magazine and told reporters about the development plan and market strategy of potato industry in the next few years.<\/p>\n\n\n\n

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batata <\/figcaption><\/figure>\n\n\n\n

Rep\u00f3rter: Como est\u00e1 planejada a ind\u00fastria de batatas na Fran\u00e7a para os pr\u00f3ximos anos?<\/h2>\n\n\n\n

BQ: A curto prazo, aumentaremos a produ\u00e7\u00e3o de plantio de batatas e atingiremos a meta de uma produ\u00e7\u00e3o anual m\u00e9dia de 200.000 toneladas dentro de 5-6 anos. Daremos grande import\u00e2ncia ao Programa de Plantio de Batatas na Fran\u00e7a, que ser\u00e1 implementado com base em solo f\u00e9rtil e controle rigoroso de quarentena de plantas de alta qualidade. Os produtores de batatas franceses devem possuir terras suficientes para rota\u00e7\u00e3o de culturas para evitar o risco de pragas e doen\u00e7as. Tamb\u00e9m precisamos quarentenar organismos nocivos. A esse respeito, trabalharemos com empresas holandesas para fortalecer parcerias. Como um pa\u00eds mundialmente poderoso na planta\u00e7\u00e3o de batatas, os Pa\u00edses Baixos podem confiar nos agricultores franceses para expandir suas exporta\u00e7\u00f5es para a Europa.<\/p>\n\n\n\n

Rep\u00f3rter: Como tratar o mercado de plantio de batatas na Europa?<\/h2>\n\n\n\n

BQ: Since the starch and french fries market are relatively standardized, mid-term forecasts can be made. However, since the French government announced the implementation of the Safe Potato Planting Program two years ago, there have been many uncertainties in the French fresh potato market. The plan allows farmers to select the appropriate varieties to grow, but most of the potato planting made by farmers are not certified and officially supervised. Since these potatoes were sold at traditional commodity sales outlets, people worried that it will have an impact on their  fresh potato market and the French fries made by small scale frozen french fries production line<\/a>.<\/strong><\/p>\n\n\n\n

Rep\u00f3rter: Quais s\u00e3o suas expectativas para a pr\u00f3xima temporada de produ\u00e7\u00e3o?<\/h2>\n\n\n\n

BQ: I hope to face a better production season, and it is definitely better than this year. The unit yield of French potato planting is decreasing, and there are some quality problems that will affect the sales of potatoes in some markets. We will keep an eye on the above impact, and encourage potato processing enterprises to strictly control the quality of the French fries processing line<\/a> <\/strong>to produce high-quality french fries to meet the needs of the public.<\/p>","protected":false},"excerpt":{"rendered":"

France is one of the world’s largest potato-growing countries. The current annual potato production is 160,000 tons, which is expected to reach 200,000 tons within five years. Small scale frozen french fries production line is popular equipment for individuals to start a business since most people there like to eat French fries. Bernard Quere, general manager of […]<\/p>\n","protected":false},"author":1,"featured_media":722,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ai_generated_summary":"","footnotes":""},"categories":[1,14],"tags":[151,152,694,575,574],"class_list":["post-750","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-industry-analysis","tag-french","tag-fries","tag-frozen","tag-line","tag-production"],"_links":{"self":[{"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/posts\/750","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/comments?post=750"}],"version-history":[{"count":0,"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/posts\/750\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/media\/722"}],"wp:attachment":[{"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/media?parent=750"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/categories?post=750"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allpotatoes.com\/pt\/wp-json\/wp\/v2\/tags?post=750"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}